D. Nalluri, Z. Baumann, D.L. Abercrombie, D.D. Chapman, C.R. Hammerschmidt, and N.S. Fisher. 2014. Methylmercury in dried shark fins and shark fin soup from American restaurants. Science of the Total Environment 496: 644-648.

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Nalluri, Z. Baumann, D.L. Abercrombie, D.D. Chapman, C.R. Hammerschmidt, and N.S. Fisher.  2014. Methylmercury in dried shark fins and shark fin soup from American restaurants. Science of the Total Environment 496: 644-648.

Skills

Posted on

February 16, 2014

School of Marine and Atmospheric Sciences, SoMAS, at Stony Brook University, Stony Brook, NY 11794-5000, USA
Phone: 631-632-8700
somas@stonybrook.edu